Auflistung Creative Food Cycles nach Dewey Decimal Classification

Auflistung Creative Food Cycles nach Dewey Decimal Classification

Sortiert nach: Sortierung: Ergebnisse:

  • Alimentar el Barrio: Farmers´ Market, a New Opportunity to Drive Change 
    Damiani, Giulia; Moretti, Chiara (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    In Barcelona, food markets have always been a symbol of the city. In recent decades, by adapting to new forms of consumption, they have conformed to largescale distribution, selling only a small percentage of local farmers’ ...
  • Approach for the Analysis of Self-Cultivation as an Expression of the Resilient Capacities of Migrants in Barcelona During the Twentieth Century 
    Guillèn-Espallargas, Germán; Llop i Torné, Carles (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    This paper offers an approach for the analysis of self-cultivation - as we define it - developed mainly by migrants who resorted to self-building during the twentieth century in Barcelona, Spain. Self-cultivation - as the ...
  • Be[e] the Creative Food of Social Innovation 
    Fagnoni, Raffaella (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    Three-fourths of the world’s flowering plants and about 35% of food crops depend on pollinators to reproduce: more than 3,500 species of native bees help humanity to increase farming yields. However, due to climate change ...
  • CFC-Multiscalar Challenges : Land-Links: Multi-Cities, Agro Landscapes, Hyper-Foods, Inno-Fields. 5 Factors for a Balanced Geo-Urbanity 
    Navarro Gausa, Manuel (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    The new contemporary multi-city, the fractal, irregular and networked poly-polis (Gausa 2018), needs the landscape, as a eco-systemic and proactive infrastructure, conceived not only as a network of ‘green open spaces’. ...
  • Cultivating Social Capital - Resilience Against Adversity 
    Vasconcelos, Thiago (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    Based upon the fieldtrip and context analysis developed during the Master Architecture and Extreme Environments at KADK Copenhagen, the work described in this paper explores the resilience of food supply system, connected ...
  • Designing at the Service of Rural Territory 
    Cifuentes Avendaño, Daniela; Reyes Forero, Iris Andrea (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    The paper illustrates the opportunity that, as designers, we have explored to solve Service Design issues related to food waste in the Colombian food system, while working hand in hand with the Archdiocesan Food Bank of ...
  • Designing Food Cycles: Three Pathways Toward Urban Resilience 
    Sposito, Sabrina (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    This contribution refers to the creative actions led by the Leibniz University Hannover (LUH) in the framework of the Creative Food Cycles project. It gives an overview of current speculations and testing in designing food ...
  • Development of Sustainable Packaging Using Agricultural Residues such as Rise Straw and Coffee Pulp in Peru 
    Palomino Nolasco, Elizabeth (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    The presented research paper investigates a socio-environmental project that consists of the development of a sustainable packaging, based on organic waste such as coffee and rice. Peru is a global rice and coffee producer, ...
  • Food Cycles and Hydrogeological Risk Mitigation. The Kezersrande Natural Farm Project 
    Pitanti, Matilde (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    Being at the base of the development of all societies, in so many different levels: food - its culture, production, diffusion, and consumption have a central role in shaping more resilient societies and habitats. This ...
  • Foodshift 2030: A Citizen-Driven Transition of the European Food System (EU Horizon Project) 
    Armstrong, Kate; Whaman, Emily; Schafer, Luke; Bugge Henriksen, Christian; Wascher, Dirk (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    Food poses major challenges for European citizens; be it attaining nutrient rich diets or the disproportionate contribution the food system makes to climate change. Currently, food system innovations don’t sufficiently ...
  • Foodways: Diasporic Explorations at the Age of (Digital) Discoveries 
    Sommariva, Emanuele (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    Food markets has been always globally connected (directly or not) since ancient times. Catalysers of discoveries and exploration, the supply of precious foodstuffs has represented throughout history a driver of change ...
  • German Potatoe: Analysis Towards Sustainability 
    Bouzas Mendoza, Aldana (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    Potato cultivation in Germany has expanded enormously over the last thirty years. The aim of the study is to carry out an analysis of the current situation of the potato with a view to the future of a sustainable consumption. ...
  • Myco-Scape 
    Elatab, Mohamed (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    The research presented in this paper investigates the development of a modular system, which supports the growth of edible oyster mushrooms in the urban environment (i.e. public space, facades, rooftops), by producing both ...
  • Rural Studio Farm 
    Barthel, Elena (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    Rural Studio Farm was established in 2010 to raise the question: “How should we eat in rural settings?” The project is the brainchild of Rural Studio, an off-campus design and build architecture program, part of Auburn ...
  • Socio-Ecological Connectivity for Productive, Circular and Resilient Territories. The Experience of the "Saturn" EIT Climate-KIC Pan European Project 
    Favargiotti, Sara; Pianegonda, Angelica; Betta, Alessandro; Andreola, Mattia; Forno, Francesca; Ciolli, Marco; Gretter, Alessandro (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    Since the European conference on Sustainable Cities and Towns happened in Aalborg in 1994 the urgency to promote a more balanced relationship and to enhance the reconnection between urban and rural areas became a matter ...
  • Trueque Based Urbanism 
    Diesch, Alissa (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    Usme is a village and former municipality in the south of Bogotá. Urbanisation has transformed the social and spatial structure of the village deeply. Agrarian production and distribution has been affected strongly by ...
  • Urban Revolution at Times of Creative Food Cycles 
    Canessa, Nicola (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    Contemporary cities are constantly evolving and digital processes seem to have entered overwhelmingly into every activity daily life as well as into everyone's home. But how much and in which way this transition will affect ...
  • Zitsa Wine Hub 
    Nikolovgenis, Andreas (Hannover : Regionales Bauen und Siedlungsplanung, Leibniz Universität Hannover, 2020)
    Zitsa is a village belonging to the north-western region of Epirus in Greece where the homonymous “Zitsa” wine is produced, from the local PDO Debina variety. The location is an aggregation of villages as Chianti or Rioja. ...

Suche im Repositorium


Durchblättern

Mein Nutzer/innenkonto

Nutzungsstatistiken