Hydroxycinnamoyl esters of malic acid in small radish (raphanus sativus l. var. sativus)

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Brandi, W.; Herrmann, K.; Grotjahn, L.: Hydroxycinnamoyl esters of malic acid in small radish (raphanus sativus l. var. sativus). In: Zeitschrift für Naturforschung - Section C Journal of Biosciences 39 (1984), Nr. 6, S. 515-520. DOI: https://doi.org/10.1515/znc-1984-0601

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Sum total of downloads: 206




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Abstract: 
The esters o f p-coumaric, ferulic and caffeic acid with malic acid were isolated from leaves, the ester o f sinapic acid with malic acid from cotyledons o f Raphanus sativus plants via preparative HPLC. The esters were identified by hydrolyses and following capillary GC, by H-NMR and FAB-MS. Their concentrations in leaves and tubers were determinedby gradient HPLC on reversed phase material. © 1984, Walter de Gruyter. All rights reserved.
License of this version: CC BY-NC-ND 3.0 Unported
Document Type: Article
Publishing status: publishedVersion
Issue Date: 1984
Appears in Collections:Naturwissenschaftliche Fakultät

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pos. country downloads
total perc.
1 image of flag of Germany Germany 97 47.09%
2 image of flag of United States United States 30 14.56%
3 image of flag of Poland Poland 9 4.37%
4 image of flag of China China 8 3.88%
5 image of flag of Spain Spain 5 2.43%
6 image of flag of Egypt Egypt 5 2.43%
7 image of flag of Philippines Philippines 4 1.94%
8 image of flag of Iran, Islamic Republic of Iran, Islamic Republic of 4 1.94%
9 image of flag of Korea, Republic of Korea, Republic of 3 1.46%
10 image of flag of France France 3 1.46%
    other countries 38 18.45%

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