Browsing by Subject "Vitis vinifera"

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Accumulation of Phenolic Compounds and Antioxidant Capacity during Berry Development in Black ‘Isabel’ Grape (Vitis vinifera L. x Vitis labrusca L.)

Kurt-Celebi, Aynur; Colak, Nesrin; Hayirlioglu-Ayaz, Sema; Veličkovska, Sanja Kostadinović; Ilieva, Fidanka; Esatbeyoglu, Tuba; Ayaz, Faik Ahmet (Basel : MDPI AG, 2020)

Grapes are one of the most economically important fruits in the world and are of considerable benefit to human health due to their phenolic compounds. The black ‘Isabel’ grape (V. vinifera L. x V. labrusca L.) is widely ...
Effect of water application on wine quality and yield in ‘Carménère’ under the presence of a shallow water table in central Chile

Jara, Jorge; Holzapfel, Eduardo A.; Billib, Max; Arumí, Jose Luis; Lagos, Octavio; Rivera, Diego (Chile : Instituto de Investigaciones Agropecuarias, INIA, 2017)

Chile is the world’s leading producer of ‘Carménère’ (Vitis vinifera L.), which in turn is an important variety in Chile, where vineyards are typically grown under irrigated conditions and a large percentage are located ...
Untersuchungen zur Klärung der Funktion der "early light-inducible proteins" (ELIPs) bei höheren Pflanzen

Schröder, Melanie (Hannover : Universität, 2005)

[no abstract]

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