Han, M.; Li, G.; Liu, Xiaowei; Li, A.; Mao, P.; Liu, P.; Li, H.
(Amsterdam : Elsevier B.V., 2019)
To explore the potential of crabapples as functional food, polyphenols in crabapples and ‘Fuji’ apples were extracted, and the phenolic profile, total polyphenols, antioxidant activity and anti-proliferative activity against ...