Schütte, Lina; Hanisch, Patrick G.; Scheler, Nina; Haböck, Katharina C.; Huber, Robert; Ersoy, Franziska; Berger, Ralf G.
(Berlin ; Heidelberg ; New York : Springer, 2024)
Abstract: The triterpene squalene is widely used in the food, cosmetics and pharmaceutical industries due to its antioxidant, antistatic and anti-carcinogenic properties. It is usually obtained from the liver of deep sea ...