Salinity induces specific metabolic changes in sugarcane shoot explants in temporary immersion bioreactors

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dc.identifier.uri http://dx.doi.org/10.15488/3194
dc.identifier.uri http://www.repo.uni-hannover.de/handle/123456789/3224
dc.contributor.author Gómez, Daviel
dc.contributor.author Hernández, Lazaro
dc.contributor.author Valle, Barbara
dc.contributor.author Martínez, Julia
dc.contributor.author Cid, Mariela
dc.contributor.author Escalona, Maritza
dc.contributor.author Hernández, Martha
dc.contributor.author Yabor, Lourdes
dc.contributor.author Beemster, Gerrit T.S.
dc.contributor.author Tebbe, Christoph C.
dc.contributor.author Papenbrock, Jutta
dc.contributor.author Lorenzo, Jose Carlos
dc.date.accessioned 2018-04-27T12:18:18Z
dc.date.available 2018-04-27T12:18:18Z
dc.date.issued 2017
dc.identifier.citation Gómez, D.; Hernández, L.; Valle, B.; Martínez, J.; Cid, M. et al.: Salinity induces specific metabolic changes in sugarcane shoot explants in temporary immersion bioreactors. In: Journal of Applied Botany and Food Quality 90 (2017), S. 354-358. DOI: https://doi.org/10.5073/JABFQ.2017.090.044
dc.description.abstract There is a great demand of salt-tolerant sugarcane planting material in Cuba. Temporary immersion bioreactors (TIB) are effective to significantly increase sugarcane in vitro shoot proliferation rate from 1:4 in conventional containers to about 1:35. Sugarcane micropropagation in TIBs under NaCl stress may help screen mutants with salinity tolerance. We developed the experiment shown here to identify a NaCl concentration able to stress shoot in TIBs. At 30 days of culture initiation with different NaCl levels (0 - 200 mM), explant multiplication rate, shoot cluster fresh mass, and levels of aldehydes, chlorophylls, carotenoids and phenolics were determined in the plant material. Content of soluble phenolics in the culture medium was also evaluated. Addition of NaCl decreased shoot multiplication rate and fresh mass. Other statistically significant differences were recorded but the most important were noted in the increased contents of carotenoids, malondialdehyde, other aldehydes and soluble phenolics in the plants, and in the soluble phenolics in the culture medium. This research may be useful for future experiments of in vitro selection of new sugarcane genetic materials with NaCl tolerance. Fifty percent of multiplication rate was reduced with 89 mM NaCl which can be used to stress shoots during micropropagation in TIBs and eventually detect mutants with salt tolerance. © The Author(s) 2017. eng
dc.language.iso eng
dc.publisher Göttingen : Druckerei und Verlag Liddy Halm
dc.relation.ispartofseries Journal of Applied Botany and Food Quality 90 (2017)
dc.rights CC BY-SA 4.0 Unported
dc.rights.uri https://creativecommons.org/licenses/by-sa/4.0/
dc.subject In vitro salt stress eng
dc.subject In vitro selection eng
dc.subject Plant metabolites eng
dc.subject Saccharum sp. eng
dc.subject Salinity eng
dc.subject Saccharum sp. eng
dc.subject.ddc 580 | Pflanzen (Botanik) ger
dc.title Salinity induces specific metabolic changes in sugarcane shoot explants in temporary immersion bioreactors eng
dc.type Article
dc.type Text
dc.relation.issn 1613-9216
dc.relation.doi https://doi.org/10.5073/JABFQ.2017.090.044
dc.bibliographicCitation.volume 90
dc.bibliographicCitation.firstPage 354
dc.bibliographicCitation.lastPage 358
dc.description.version publishedVersion
tib.accessRights frei zug�nglich


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