dc.identifier.uri | http://dx.doi.org/10.15488/2452 | |
dc.identifier.uri | http://www.repo.uni-hannover.de/handle/123456789/2478 | |
dc.contributor.author | Hiegemann, Monika | |
dc.contributor.author | Duddeck, Helmut | |
dc.contributor.author | Schmidt, Richard R. | |
dc.contributor.author | Toepfer, Alexander | |
dc.date.accessioned | 2017-11-24T10:48:02Z | |
dc.date.available | 2017-11-24T10:48:02Z | |
dc.date.issued | 1995 | |
dc.identifier.citation | Hiegemann, M.; Duddeck, H.; Schmidt, R.R.; Toepfer, A.: NMR Investigation and Conformational Analysis of a Synthetic Hexasaccharide. In: Zeitschrift für Naturforschung - Section B Journal of Chemical Sciences 50 (1995), Nr. 7, S. 1091-1095. DOI: https://doi.org/10.1515/znb-1995-0719 | |
dc.description.abstract | The structure of the hexasaccharide 1 has been examined by a spectroscopic investigation using one- and two-dimensional NMR spectroscopy. All 1H and 13C signals of the saccharide part were assigned. NOESY and ROESY experiments allowed to discuss the flexibility of the molecule. | eng |
dc.language.iso | eng | |
dc.publisher | Berlin : De Gruyter | |
dc.relation.ispartofseries | Zeitschrift für Naturforschung - Section B Journal of Chemical Sciences 50 (1995), Nr. 7 | |
dc.rights | CC BY-NC-ND 3.0 Unported | |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/3.0/ | |
dc.subject | Conformational Analysis | eng |
dc.subject | Hexasaccharide | eng |
dc.subject | NMR Spectra | eng |
dc.subject | Saccharides | eng |
dc.subject.ddc | 540 | Chemie | ger |
dc.title | NMR Investigation and Conformational Analysis of a Synthetic Hexasaccharide | |
dc.type | Article | |
dc.type | Text | |
dc.relation.essn | 1865-7117 | |
dc.relation.issn | 0932-0776 | |
dc.relation.doi | https://doi.org/10.1515/znb-1995-0719 | |
dc.bibliographicCitation.issue | 7 | |
dc.bibliographicCitation.volume | 50 | |
dc.bibliographicCitation.firstPage | 1091 | |
dc.bibliographicCitation.lastPage | 1095 | |
dc.description.version | publishedVersion | |
tib.accessRights | frei zug�nglich |
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