Enhancing transgenic pea (Pisum sativum L.) resistance against fungal diseases through stacking of two antifungal genes (chitinase and glucanase).

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dc.identifier.uri http://dx.doi.org/10.15488/1227
dc.identifier.uri http://www.repo.uni-hannover.de/handle/123456789/1252
dc.contributor.author Amian, Awah Anna
dc.contributor.author Papenbrock, Jutta
dc.contributor.author Jacobsen, Hans-Jörg
dc.contributor.author Hassan, Fathi
dc.date.accessioned 2017-03-31T06:25:34Z
dc.date.available 2017-03-31T06:25:34Z
dc.date.issued 2011
dc.identifier.citation Amian, A.A.; Papenbrock, Jutta; Jacobsen, H.J.; Hassan, F.: Enhancing transgenic pea (Pisum sativum L.) resistance against fungal diseases through stacking of two antifungal genes (chitinase and glucanase). In: GM crops 2 (2011), Nr. 2, S. 104-109.
dc.description.abstract One way of enhancing and broadening resistance of plants to different biotic and abiotic stresses is to combine transgenes expressing several genes into a single line. This can be done using different strategies such as crossing, single vector with multiple genes, co-transformation, sequential transformation and IRES elements. In the present study conventional crossing method was used. Parental transgenic lines transformed via Agrobacterium tumefasciens-mediated gene transformation with pGreenII binary vector harbouring a bar gene as selectable marker in combination with the family 19 chitinase gene from Streptomyces olivaceoviridis for one line and 1,3-β-glucanase from barley (Hordeum vulgare) for the other line were used for crossing. Both chitinase and glucanase genes were cloned into pGreenII vector under the control of the constitutive double 35S-promoter from cauliflower mosaic virus. Progenies expressing the two genes were characterised at the molecular level using PCR, RT-PCR and Southern blot analysis, as well as segregation and stability studies of the respective expression levels. Leaf paint assay was used as functional test for herbicide resistant gene. Stable inheritance of the antifungal genes in the transgenic plants was demonstrated. The synergistic effect of crossed plants was tested using in vitro assay which shows higher inhibition of spore germination. eng
dc.language.iso eng
dc.publisher Abingdon : Taylor and Francis Ltd.
dc.relation.ispartofseries GM crops 2 (2011), Nr. 2
dc.rights CC BY 3.0 Unported
dc.rights.uri https://creativecommons.org/licenses/by/3.0/
dc.subject chitinase eng
dc.subject glycosidase eng
dc.subject article eng
dc.subject disease resistance eng
dc.subject enzymology eng
dc.subject genetics eng
dc.subject Hordeum eng
dc.subject metabolism eng
dc.subject microbiology eng
dc.subject pea eng
dc.subject physiology eng
dc.subject plant disease eng
dc.subject reverse transcription polymerase chain reaction eng
dc.subject Streptomyces eng
dc.subject transgenic plant eng
dc.subject Chitinase eng
dc.subject Disease Resistance eng
dc.subject Glycoside Hydrolases eng
dc.subject Hordeum eng
dc.subject Peas eng
dc.subject Plant Diseases eng
dc.subject Plants, Genetically Modified eng
dc.subject Reverse Transcriptase Polymerase Chain Reaction eng
dc.subject Streptomyces eng
dc.subject.ddc 500 | Naturwissenschaften ger
dc.title Enhancing transgenic pea (Pisum sativum L.) resistance against fungal diseases through stacking of two antifungal genes (chitinase and glucanase).
dc.type Article
dc.type Text
dc.relation.issn 1938-2006
dc.bibliographicCitation.issue 2
dc.bibliographicCitation.volume 2
dc.bibliographicCitation.firstPage 104
dc.bibliographicCitation.lastPage 109
dc.description.version publishedVersion
tib.accessRights frei zug�nglich


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