Browsing by Subject "Artemia salina"

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GC/MS Analysis of Some Bioactive Constituents from Carthamus lanatus L.

Mitova, Maya; Taskova, Rilka M.; Popov, Simeon; Berger, Ralf Günter; Krings, Ulrich; Handjieva, Nedjalka (Berlin : De Gruyter, 2003)

Sterols, triterpenes, volatiles, polar and other constituents in aerial parts of Carthamus lanatus were analyzed by gas chromatography-mass spectrometry. Over 90 compounds were identified most of them new for the species. ...
Toxicity, Antioxidant Activity, and Phytochemicals of Basil (Ocimum basilicum L.) Leaves Cultivated in Southern Punjab, Pakistan

Nadeem, Hafiz Rehan; Akhtar, Saeed; Sestili, Piero; Ismail, Tariq; Neugart, Susanne; Qamar, Muhammad; Esatbeyoglu, Tuba (Basel : MDPI, 2022)

Basil (Ocimum basilicum L.) is one of the most common aromatic herbs, a rich source of bioactive compounds, and is used extensively to add aroma and flavor to food. The leaves, both in fresh and dried form, are used as a ...

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